Food Allergen Guide
Information about common allergens in cuisine around the world.
Ají (Peruvian chili)
Information about ají (peruvian chili) prevalence and common foods that contain it in various countries.
Allspice (Pimento)
Information about allspice (pimento) prevalence and common foods that contain it in various countries.
Cassava
Information about cassava prevalence and common foods that contain it in various countries.
Chili/Spices
Information about chili/spices prevalence and common foods that contain it in various countries.
Coconut
Information about coconut prevalence and common foods that contain it in various countries.
Corn
Information about corn prevalence and common foods that contain it in various countries.
Dairy
Information about dairy prevalence and common foods that contain it in various countries.
Eggs
Information about eggs prevalence and common foods that contain it in various countries.
Fish
Information about fish prevalence and common foods that contain it in various countries.
Fish and Seafood
Information about fish and seafood prevalence and common foods that contain it in various countries.
Gluten
Information about gluten prevalence and common foods that contain it in various countries.
Gluten (กลูเตน)
Information about gluten (กลูเตน) prevalence and common foods that contain it in various countries.
Legumes
Information about legumes prevalence and common foods that contain it in various countries.
Milk
Information about milk prevalence and common foods that contain it in various countries.
Mustard
Information about mustard prevalence and common foods that contain it in various countries.
Nuts
Information about nuts prevalence and common foods that contain it in various countries.
Peanuts
Information about peanuts prevalence and common foods that contain it in various countries.
Peanuts and Tree Nuts
Information about peanuts and tree nuts prevalence and common foods that contain it in various countries.
Pork
Information about pork prevalence and common foods that contain it in various countries.
Seafood
Information about seafood prevalence and common foods that contain it in various countries.
Sesame
Information about sesame prevalence and common foods that contain it in various countries.
Shellfish
Information about shellfish prevalence and common foods that contain it in various countries.
Shellfish and Fish
Information about shellfish and fish prevalence and common foods that contain it in various countries.
Soy
Information about soy prevalence and common foods that contain it in various countries.
Teff
Information about teff prevalence and common foods that contain it in various countries.
Tree Nuts
Information about tree nuts prevalence and common foods that contain it in various countries.
Tree nuts
Information about tree nuts prevalence and common foods that contain it in various countries.
Tropical Fruits
Information about tropical fruits prevalence and common foods that contain it in various countries.
Wheat
Information about wheat prevalence and common foods that contain it in various countries.
Wine/Alcohol
Information about wine/alcohol prevalence and common foods that contain it in various countries.
Important Notice
This guide provides general information about common food allergens in different countries. If you have food allergies, always consult with medical professionals before traveling and inform restaurant staff about your allergies when dining out. Food preparation practices may vary greatly between establishments even within the same country.