About Travel Food Guide
Building the world's most comprehensive food travel resource - covering 197 countries with AI-powered insights.
Our Mission
At Travel Food Guide, we're building the most comprehensive food travel resource ever created. We believe that food is one of the most meaningful ways to experience a new culture, and every traveler deserves detailed, accurate information about what they can eat - no matter where in the world they go.
Our mission is to cover 197 countries with encyclopedia-level detail about local cuisines, food safety, dietary options, traditional dishes, restaurants, and culinary experiences. We're the only platform offering this level of global coverage combined with AI-powered tools for comparing food cultures.
Whether you're a vegetarian wondering what to eat in Buenos Aires, concerned about food allergies in Tokyo, or want to compare food cultures between Japan and Italy, Travel Food Guide provides the depth and accuracy you need for confident culinary exploration.
What Makes Us Unique
We're not just another travel blog. We're building the definitive food travel resource.
Countries Covered
The most comprehensive coverage of any food travel platform. Every country in the world, from popular destinations to rarely covered nations - we're documenting them all.
AI-Powered Comparison
Our unique country comparison tool uses advanced AI to analyze and compare food cultures, cuisines, and dining experiences between any countries.
Encyclopedia-Level Detail
Each country guide contains 10,000+ words covering traditional dishes, restaurants, dietary options, food safety, cooking techniques, seasonal foods, and local dining customs.
Continuously Updated
Our AI-powered content generation system regularly updates country information with the latest food trends, new restaurants, and current travel advisories.
Our Values
Accuracy
We are committed to providing accurate, well-researched information that travelers can rely on.
Inclusivity
We strive to serve all travelers, regardless of dietary needs, restrictions, or preferences.
Safety
We prioritize providing information that helps travelers make safe food choices in unfamiliar environments.
Our Team
Sarah Thompson
Founder & Food Safety Expert
With a background in international public health and a passion for global cuisines, Sarah founded Travel Food Guide after experiencing food safety challenges during her own travels across six continents.
Miguel Sanchez
Culinary Director
Chef Miguel brings 15 years of international culinary experience to our team. He oversees our food descriptions, ensures cultural authenticity, and specializes in adapting traditional recipes for different dietary needs.
Our global team also includes travel experts, nutritionists, food photographers, and local cuisine specialists from around the world who contribute their knowledge and expertise to make Travel Food Guide a comprehensive resource.
How We Work
Research
Our team conducts extensive research on local cuisines, food safety standards, and dietary options in countries around the world. We consult academic sources, government publications, and local experts.
Verification
We verify information through multiple sources and work with local experts to ensure the accuracy of our content. Our team includes members who have lived in or traveled extensively in the regions we cover.
Content Creation
Our content team creates comprehensive guides that are accessible and useful for travelers. We focus on practical information that helps you navigate food choices with confidence.
Regular Updates
We continuously update our information to reflect changes in local food scenes, safety regulations, and dietary considerations. We also incorporate feedback from travelers to improve our guides.
Join Our Community
Share your experiences, contribute to our guides, and connect with fellow food-loving travelers.